Aren't these adorable? They could be used for any age, any graduation! This recipe is from Taste of Home.
24 miniature peanut butter cups
24 After Eight Thin Mints
24 milk chocolate M&M's in color of your choice or 24 semisweet chocolate chips
1 tube (6 ounces) decorating frosting in color of your choice
Remove paper liners from peanut butter cups; place upside down on waxed paper. Place a small amount of frosting on each peanut butter cup; center a mint on each. Using frosting, make a loop for each cap's tassel. Place an M&M on top of each loop.
Yield: 2 dozen.